At lunch today, we were eating saltfish and having a discussion about haikus.
In tomato sauce,
saltfish comes with history
but still so tasty.
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I use the term remapping conceptually as move from space to space - either to live, to visit or for an artist residency - to understand the ...
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I attended a residency at L'Air Arts Atelier 11 Cité Falguière Paris, France in March. The curated group residency Avant-Femme/Avant-G...